Celery Root Salad

  • Side
  • ,
  • Vegetarian
  • ,
  • Appetizer

Ingredients

  • 1 large celery root (1.25 lb.), shredded
  • 3 Tbs. fresh squeezed lemon juice
  • 1 qt. water
  • 3 Tbs. low-fat mayonnaise
  • 1 Tbs. Dijon mustard
  • 1 tsp. tarragon vinegar
  • 1 tsp. parsley, chopped
  • 1 shallot, minced (1/4 Cup)

Directions

Peel, clean, and shred celery root. Combine water and lemon juice in bowl. Place celery root in water. Mix mayonnaise, mustard, vinegar, parsley, and shallot together in bowl. Add celery root and toss. Serve on bed of lettuce.